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High levels of bad cholesterol can raise the risk of heart attacks, strokes, and other cardiovascular conditions. Including flax seeds in your diet may help manage cholesterol and support heart health.

Nutritional Content of Flax Seeds

Flax seeds are rich in essential nutrients such as:

Omega-3 fatty acids

Antioxidants

Vitamin B6

Protein

Dietary fiber

These nutrients can contribute to cholesterol reduction and improve overall cardiovascular well-being.

Simple Ways to Consume Flax Seeds

To support cholesterol reduction, consider the following methods of flax seed consumption:

Flax seeds with warm water: Mix one teaspoon of flax seeds and a few drops of lemon juice in a glass of lukewarm water. Drink this mixture daily.

Using Flax Seed Powder

Another effective way to use flax seeds is by making flax seed powder:

Dry roast the flax seeds thoroughly.

Grind the roasted seeds using a mixer.

Mix the powder with water and drink it for cholesterol-lowering benefits.

Combining Flax Seeds with Vegetables

Flax seed powder can also be used in cooking:

Mix the powder with cooked gourd or similar vegetables.

This not only improves the dish’s nutritional value but also enhances flavor.


Read More: Health Benefits of Soaked Almonds: Why You Should Eat Them Daily

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