Everyone will like this dish made of chocolate, make it easily at home

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If you want to make a crowd-pleasing chocolate dessert that’s easy to make at home, you can make chocolate brownies. Here is a simple and tasty recipe:

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup flour
• 1/2 cup cocoa powder
• 1/4 tsp salt
• 1 cup chocolate chips or chopped chocolate (optional)

Instruction:

1. Preheat your oven to 350°F (175°C) and grease or line a baking pan with parchment paper.
2. In microwave-safe bowl, melt butter. Let it cool down a bit.
3. In a separate mixing bowl, beat sugar, eggs, and vanilla extract until well combined.
4. Stir melted butter into sugar and egg mixture. mix until smooth.
5. In another bowl, whisk together the flour, cocoa powder and salt.
6. Gradually add dry ingredients to wet ingredients, mixing just until combined. Be careful not to overmix.
7. If desired, fold in chocolate chips or chopped chocolate for extra richness and texture.
8. Pour batter into prepared baking pan and spread evenly.
9. Bake in preheated oven for about 25-30 minutes or till a toothpick inserted in the center comes out with a few moist crumbs attached.
10. Remove from oven and let cool in pan for a few minutes before transferring brownies to a wire rack to cool completely.
11. When cool, cut the brownies into squares or desired shapes.

You can serve the chocolate brownies as is or with a scoop of ice cream, a drizzle of chocolate sauce, or a dusting of powdered sugar for an extra touch of sweetness. They will surely be a hit among chocolate lovers!

Note: Baking times may vary, so keep an eye on them as you bake the brownies and adjust accordingly.