Adulteration in fruits and vegetables is increasing the risk of cancer, learn from Baba Ramdev how to identify fake things?

Look what has happened to your world, O God. How much man has changed. Mother’s milk is nectar for the child which gives him life. The body develops with the nutritious milk of the mother. By drinking nutritious milk, the newborn becomes healthy and intelligent. Mother’s milk contains a lot of nutrition and antibodies which increase the ability to fight diseases but unfortunately, adulterators have turned this nectar into poison. You are hearing it right, mother’s milk which gives life is weakening the immunity. It is increasing the risk of cancer in the newborn because according to a report published in ‘Chemo-Sphere Magazine’, 92% of mother’s milk contains lead more than the prescribed level and such conditions have been created by adulterated food items which include flour-rice-vegetables and drinking water. According to UNICEF, due to high lead levels in the blood of about 28 crore children in the country, a health emergency has arisen. 

By the way, the adulteration mafia has not only spoiled mother’s milk. Turmeric, which is full of medicinal properties that gives relief from cold, cough and injury pain and increases immunity, has also been made poisonous. The shiny turmeric coated with ‘lead chromate’ in the market is spoiling digestion. Now even the water in the bottle is not clean. Starch-adulterated milk is mixed in paneer, buckwheat flour in mawa, up to 80% aluminum in the silver work used on sweets and toilet cleaner is used to enhance the taste of golgappa. The oil that is being sold in the name of NO cholesterol has 100% fat. Refined flour in wholegrain-multigrain bread and things with NO added sugar are just for the sake of saying. High ‘fructose syrup’ has been found in their sample test. Under the guise of millets, ultra-processed foods like burger-pizza-pasta-chowmein are being sold so that even fitness freaks get deceived. Now in such a situation, we will have to think what to eat and what not to eat? How to identify adulterated things and how to remove the poison that has entered the body?

adulteration in food

• Turmeric Powder
• Chilli Powder
• Spices
• Oil
• Ghee
• green vegetables
• Fruits

Adulterated vegetables – how to identify them?

• identify by smell
• Rub on a white cloth
• Clean with wet cotton
• If it shines too much then ask questions
• If the color fades then the vegetable is adulterated
• If the shine fades then adulteration

Buy fruits and vegetables – be careful

• stained 
• Do not buy vegetables and fruits
• press with a nail

How to eat fruit

• Wash off thoroughly with lukewarm water
• Cut the Fruit
• Wash with alum water
• Wash with chlorine water

Chemicals in colours

• Black – Lead Oxide
• Green – Copper Sulphate
• Silver – Aluminum Bromide
• Red – Mercury Sulfide
• Yellow – Yellow Metallic