Quickly make fish pudding for snacks, this is a delicious recipe
Everyone likes to eat new food every day. Many people do not like to cook at home. But, not many people find new things to cook every day. It is very difficult especially to make different types of padas for kids to forget. They do not like to eat the same food everyday. And it is very difficult to understand which foods will improve the health of children. Meanwhile, to make baby food, you have to take care of health as well as taste. Today is a special way. This time the health of the child will improve from the mind of the child. There are many children who do not like to eat fish. Here are tips for those kids. Now make fish pudding for them. This post can be done very easily. Learn how to make fish pudding. This position will improve the health of the child. So cook fish pudding without delay, this is a delicious recipe. to keep track.
Ingredients- Chopped fish (6 to 7 pieces), Bread crumbs (as required), Chopped Onion (1 cup), Lemon juice (2 tbsp), Milk (1 cup), Butter (as required), Garlic buds (1 big tsp tsp), paneer (according to quantity), herbs (1 tsp), red chili powder (1 tsp),
Method- First of all wash the pieces of fish thoroughly. Heat water in a pan and bring the fish to a boil. Now when the fish boils, drain the water. Remove skin and bones from fish. Now beat the egg in a bowl. Mix it with milk, onion powder, garlic powder, herbs and black pepper powder. Now in another bowl mix together the fish pieces, lemon juice, bread crumbs, paneer, salt. Add egg mixture to it. Now mash it well and let it marinate. Put butter on the baking tray. Slowly add fish mixture. Now spread grated paneer and bread crumbs on top. Bake in microwave for 10 to 12 minutes. Ready fish pudding. Baked fish pudding can be served in small pieces.