History of bitter gourd will tell bitter gourd, it is a treasure of health

Bitter gourd may be bitter but is a life saver for health. Bitter gourd is a panacea for controlling diabetes. It also benefits in digestive system malfunction, loss of appetite, fever and eye diseases. Eating it provides relief in burning sensation, phlegm, respiratory problems. The disorder of the spleen is also controlled. Now know the […]
 


History of bitter gourd will tell bitter gourd, it is a treasure of health

Bitter gourd may be bitter but is a life saver for health. Bitter gourd is a panacea for controlling diabetes. It also benefits in digestive system malfunction, loss of appetite, fever and eye diseases. Eating it provides relief in burning sensation, phlegm, respiratory problems. The disorder of the spleen is also controlled.

Now know the history of bitter gourd

Bitter gourd is a vegetable. Its origin is believed to be thousands of years ago in India. The reason for this is that bitter gourd has been described in Ayurvedic texts of India. The special thing is that the importance of bitter gourd in the Asia region has been there since the beginning. Bitter gourd has been used for thousands of years in the cuisines of East Asia, South Asia and Southeast Asia.

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It is said that China uses bitter gourd the most as food and medicine. Surprisingly, this ancient vegetable of Asia made a place in the rest of the world in the 17th century. After that, bitter gourd showed its glory there too. Bitter gourd pickle is eaten all over the world.