Easy Snacks Recipe: A simple recipe that can be made quickly on weekends

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Here is a simple and quick snack recipe that you can make on the weekend:

Cheesy Garlic Breadsticks

• 1 French baguette or Italian bread
• 4 tablespoons butter, melted
• 2 cloves garlic, minced
• 1/4 tsp dry oregano
• 1/4 tsp dry basil
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 cup shredded mozzarella cheese
• Optional: Chopped parsley for garnish

Instruction:

1. Preheat your oven to 375°F (190°C).
2. Cut the baguette or Italian bread in half lengthwise, making two long pieces.
3. In a small bowl, mix melted butter, minced garlic, dried oregano, dried basil, salt, and pepper.
4. Evenly brush garlic butter mixture on cut sides of bread.
5. Sprinkle shredded mozzarella cheese evenly over garlic buttered bread.
6. Place the bread on a baking sheet and bake in the preheated oven for about 12-15 minutes or until the cheese is melted and bubbly and the bread is toasted.
7. Optional: Garnish with chopped parsley for extra freshness and color.
8. Once baked, remove from the oven and let it cool for a few minutes. Cut the bread into sticks or desired shape.

These Cheesy Garlic Breadsticks are perfect for snacking or serving as an appetizer. You can enjoy them on their own or serve them with marinara sauce for dipping.